TESTED & PERFECTED COOKIES 'N CREAM FUDGE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?2 cups sugar 1?2 cup margarine or 1/2 cup butter 2?3 cup evaporated milk 2 cups marshmallow creme 8 ounces almond bark or 8 ounces vanilla candy coating, cut into pieces 1 teaspoon vanilla 12 Oreo cookies, broken into bite-size pieces
DIRECTIONS
Line 8-inch-square pan with foil so that foil extends over sides of pan; butter foil. In large heavy duty saucepan, combine sugar, margarine, and milk. Bring to a boil over medium heat, stirring constantly. Continue boiling 3 minutes over medium heat, stirring constantly. Remove from heat. Add marshmallow creme, candy coating and vanilla; blend until smooth. Pour half of mixture into foil-lined pan. Sprinkle cookie pieces over entire surface. Top with remaining mixture. Cool to room temperature. Refrigerate 1 to 2 hours or until set. Remove fudge from pan by lifting foil; remove foil from fudge. Using large knife, cut into squares. Store in refrigerator.
by: Mirj2338
0 comments