How to Make CHOCOLATE CHIP TOFFEE MILLERBARS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?3 cups flour 2?3 cup packed light brown sugar 3?4 cup butter 1 large egg 2 cups chocolate chips, divided 1 (14 ounce) can sweetened condensed milk 1 (10 ounce) package Skor English toffee bits, divided
DIRECTIONS
Preheat the oven to 350F. Grease a 9 x 13-inch baking pan. In a large bowl, mix together the flour and brown sugar. Cut in the butter until it resembles coarse crumbs. Add the egg and mix well. Stir in 1 1/2 cups of the chocolate chips. Reserve 1 1/2 cups of the crumb mixture, and press the rest into the greased pan. Bake for 10 minutes. Pour the condensed milk evenly over the hot crumb crust. Sprinkle with 1 1/2 cups of toffee bits. Sprinkle with the remaining crumb crust mixture and the other 1/2 cup of chocolate chips over the top. Bake for 25-30 minutes, until golden brown. Remove from the oven and sprinkle with the rest of the toffee bits (1/4 cup). Cool on a wire rack and cut into bars. Bless Miller with every bite!
by: Mirj2338
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